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LUNCH - GASTROPUB
195,-
Fish and Chips
195,-
Fish and Chips ✪ tartare sauce ✪ mushy peas
185,-
Steak tartare
185,-
Tartare with egg yolk ✪ shallots ✪ capers ✪ cornichons
Served with fries and Dijonnaise
220,-
Roasted chicken
220,-
Roasted chicken served with potato compote ✪ rhubarb ✪ sauce suprême
205,-
Vegetarian: Grilled savoy cabbage
205,-
Grilled savoy cabbage with sautéed cabbage sauce ✪ parsley cream ✪ pistachio
182,-
BrewPub lunch burger
182,-
Grilled 180g dry age beef patty ✪ Barbecue mayo ✪ Cheddar ✪ Onion ✪ Pickles ✪ Lettuce & tomato
Served with fries and Dijonnaise
Extra beef patty: 67 ,-
182,-
BrewPub veggie burger
182,-
Crispy vegetarian patty ✪ Mayo ✪ Cheddar ✪ Onion ✪ Pickles ✪ Lettuce and tomato
Served with fries and ✪ Dijonnaise
295,-
Lunch Steak and fries
295,-
200 g. grilled Ribeye
Served with fries & Dijonnaise ✪ salad
Sauce: Pepper porter sauce
DESSERT & CHEESES
95,-
Gammelknas - Danish cheese
95,-
Gammelknas ✪ buckthorn jam ✪ seed crisp
95,-
Crème brûlée
95,-
Crème brûlée served with elderflower ice cream
95,-
Rhubarb sorbet
95,-
Rhubarb sorbet served on vanilla foam, mask crumble and lemon verbena oil
BrewPubs Home-spiced Aquavits
Try one of the Chef’s several home-spiced aquavits. Feel free to ask your waiter about our current selection
75,-
BrewPub Aquavit (4 cl.)
-
75,-
AQUAVIT & BITTER (4 cl.)
60,-
Linie Akvavit.
-
60,-
60,-
O.P. Anderson.
-
60,-
60,-
Porse.
-
60,-
60,-
Rød Aalborg.
-
60,-
60,-
Gammel Dansk.
-
60,-
60,-
Jägermeister.
-
60,-
60,-
Fernet Branca.
-
60,-