Sankt Anna

Sankt Anna is our new Christmas beers – a Belgian "dubbel". Sankt Anna has a moderate sweetness from a relatively complex malt composition, and a very mild bitterness.

The Belgian monastic yeast contributes to fruity and spicy flavors to this Christmas beer. Further has the BrewMaster dry-hopped the beer with the New Zealand hop Rakau, which add additional fruity notes.

Daniel Sisden